by Rebecca Newhook | Feb 20, 2022 | Recipes
Don’t be fooled by the simple ingredients! The vinaigrette and the spices for the beef and beans will elevate this to a fresh and healthy version of taco salad. You can add in your own fresh favorites as well – these are just our go-to’s for...
by Rebecca Newhook | Jul 16, 2021 | Recipes
Greek Meatball Pita These homemade meatballs paired with our tasty grand rapids will be a big win for your next lunch! 1 Pound Lean Ground Beef1/2 Grated Onion4 Cloves Garlic – minced 1/2 Cup Feta Cheese – crumbled 2 tbsp Oregano1 tsp Salt1/2 Cup Italian...
by Rebecca Newhook | Mar 30, 2021 | Recipes
Ruby Red Avocado Toast Easy Healthy Brunch! We fell in love with avocado toast when we were in Australia a few years back. This is our version with a twist of fresh ruby red greens. 4 Cups Boiling Water2 Eggs2 TBSP White Vinegar2 Leaves Vertical Roots Ruby Red...
by Rebecca Newhook | Feb 14, 2021 | Recipes
Sausage and Kale Soup A spicy, Italian soup, perfect for a winter day starring KALE! 2 TBSP Olive Oil 8 Italian Sausages (You can take out of casing OR purchase ready to use. Regular or Hot depending on your taste. )1 Chopping Onion2 Cloves Minced Garlic 2 Bay Leaves2...
by Rebecca Newhook | Feb 3, 2021 | Recipes
Southwest Steak Bowl An explosion of flavours in your mouth with maximum nutrition for your body. 2 Sirloin Grilling Steaks 1 TSP Cumin 1 TSP Chili Powder 1 TSP Garlic Powder1 TSP Salt and Pepper (freshly ground is best) ((freshly ground is best) )2 TBSP TBSP Olive...