Green Goddess Dressing
A Herbalicious Dressing for bowls, salads, and a great dip! In 5 minutes, you can have your very own version of this incredible dressing. We are using several herbs, but this is a flexible dressing, and you can play around with your favorites. We would suggest using at least 2.
Equipment
- 1 Food Processor
Ingredients
- 1 cup Plain Green Yogurt
- 1 Lemon – juiced
- `1 clove Garlic
- 2 tbsp Cappers
- 2 Green Onions (green tips)
- 1/4 cup Vertical Roots Dill
- 1/4 cup Vertical Roots Basil
- 1/4 cup Vertical Roots Parsley
- 1/4 cup Vertical Roots Mint
- Salt and Pepper
Instructions
- Place all ingredients in the food processor.
- Blend until all herbs are blended well.
- Taste the dressing, follow with salt and pepper, and blend again.
- The dressing will need salt, so go ahead and taste again, and add for your preference.
- Enjoy as a dressing on your salads, bowls, and even as a dip. No guilt – all pleasure!
This dressing is very flexible and you can switch out the Greek yogurt for mayo, you can use a couple herbs instead of 4. You can add more garlic or skip the cappers. The main focus in the herbs so get creative and give it a go!